From the monthly archives:

April 2009

Let’s Get Ethical

by Matt on April 30, 2009

A quick post to bring a new site to your attention. It’s called The Food Blog Code Of Ethics and all I can say is Hallelujah! As a professional in the food industry for almost 20 years I always strive to maintain a certain level of professionalism with my blog (even when I’m talking about [...]


Carne Asada Fries. Bong Not Included.

by Matt on April 20, 2009

I love living in California. We pay too much to live here, teeter on the brink of earthquakes and state budget emergencies, and wholeheartedly embrace political correctness as a lifestyle. Not that you could tell what we embrace, on account on those botoxed foreheads and stuff. And this is just Southern California; don’t even get [...]


Bad Apple

by Matt on April 15, 2009

“Waxy, not the kind that’s obvious, but the kind you find out after you’ve already taken a bite, and remains on your tongue, unyielding. A roundness that gives way to unexpected mealiness under your teeth. You spit it out, then throw it in the garbage where it makes a satisfying thud as it hits the [...]


New Flavors for Appetizers

by Matt on April 8, 2009

Would you like to know what I have in common with Cher? Other than the fact that I own a box of wigs, well not much really. But I do love her movies, which brings me to her 1990 film Mermaids. In the movie she played this wacky mom who only cooked appetizers for breakfast, [...]