Comments on: Cheese Plate Tips (and a sneak peak inside my studio!)

By: Best Food Blogs | Poseidon Cooks!

Best Food Blogs | Poseidon Cooks! — Tue, 10 Aug 2010 21:51:55 +0000

[...] among the 50 best food blogs in the world and since he’s a photographer, you get videos like this one, with some good tips about cheese [...]

By: Diane {createdbydiane.blogspot.com}

Diane {createdbydiane.blogspot.com} — Thu, 08 Apr 2010 06:32:00 +0000

What a wealth of info you packed into your video. I loved it! and yes, I love cheese too can never get enough cheese.

By: ed

ed — Thu, 01 Apr 2010 08:16:40 +0000

Just saw this and am now absolutely craving some strong cheese. Unfortunately, I’m at home with food poisoning and the waterworks of a minute ago seriously prevent a cheese run. No pun intended.

By: Tiffany @ Healthy Little Cottage

Tiffany @ Healthy Little Cottage — Mon, 22 Mar 2010 21:10:02 +0000

You have just paired two of my most favorite things in the world, cheese and photography! We love cheese so much that at Christmas time instead of getting candy in our stockings, we get different kinds of cheeses! So three questions: what is your favorite cheese (if you could only choose one), what model of Canon do you shoot with, and what is your favorite lens for shooting food with?

By: Karen

Karen — Tue, 16 Mar 2010 19:27:15 +0000

great video! One of my favorite accompaniments for an Gruyere is apricot panforte (esp. from The Panforte Co. in Chico). It’s sweet in a natural way and not heavily spiced. Really brings out the fruitiness in the cheese and counteracts any funk that aging may have imparted for my non-stink cheese friends!

By: Misia

Misia — Wed, 03 Mar 2010 22:10:07 +0000

gorgonzola dolce or mellow roquefort with Japanese plum wine… – aaargh

By: pam robinson

pam robinson — Sun, 28 Feb 2010 04:21:34 +0000

matt… i am sharing this with all of my cheese loving friends… i so love all of the cheeses you do… esp spanish. and anything blue + honey = AMAZING!

you should seriously have your own show on food network… i used to get up to watch jamie at 7:00 on saturday mornings and i would do the same for you!

love the video…and i wish we had a D&D here…

By: Katie

Katie — Wed, 24 Feb 2010 19:30:49 +0000

Matt awesome post! What were the Dean and Deluca condiments?

By: marla {family fresh cooking}

marla {family fresh cooking} — Wed, 24 Feb 2010 13:32:46 +0000

At first when I saw 4 minutes and 15 seconds I thought ~Okay, antsy pants how are you sit still for this? Of course I made it through…great subject and you are awesome on video! I learned a lot too. Now I will feel much more comfortable assembling a cheese platter for a party! Have you ever been to Zinc Cafe in Laguna Beach? Awesome place with an excellent cheese selection. Now I can approach the cheese monger with a degree of confidence!

By: laura

laura — Mon, 22 Feb 2010 06:58:51 +0000

You never mentioned you had a thing for cheese. I should have known!
Love the new videos and you eye for making cheese beautiful.