Food, Drink, and Everything Inbetween
From the monthly archives:
Folks, please file this under “Only One Of My Most Anticipated Books To Read Of All Time”. I’m talking about Margaret Roach’s And I Shall Have Some Peace There: Trading In The Fast Lane for My Own Dirt Road , her latest book about her departure from a Very Important Position to one of peace [...]
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Whew! Ok, so how excited am I to announce our first Real Food Styling & Photography Workshop to be held Saturday, April 9, 2011 at our studio in Long Beach? Let me count the ways. It’s the first workshop led by me and Adam and it promised to be tons of fun but also a [...]
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Or the Uncondensed Title: Green Chile, Parmesan and Black Pepper Buttermilk Biscuits with Chorizo & Chipotle Gravy. Whew! While I can overeat with the best of them, a Hearty Breakfast Boy I am not. It slows me down and makes me feel sluggish which is why I usually stick to a banana and some peanut [...]
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There must be something about cherries in the air today. First I noticed this great post from Adam Roberts involving his secret stash of sour cherries. Then the other half handed me a bowl of granola with dried tart cherries in it for breakfast. These things both happened as I wanted to announce a recipe [...]
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How I spent my afternoon: Making a very rough video. Something about necessity is the mother of invention. Or maybe that’s just potato chips.
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