From the monthly archives:

February 2011

Food Photography & Styling Workshop

by Matt on February 15, 2011

Whew! Ok, so how excited am I to announce our first Real Food Styling & Photography Workshop to be held Saturday, April 9, 2011 at our studio in Long Beach? Let me count the ways. It’s the first workshop led by me and Adam and it promised to be tons of fun but also a [...]

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Or the Uncondensed Title: Green Chile, Parmesan and Black Pepper Buttermilk Biscuits with Chorizo & Chipotle Gravy. Whew! While I can overeat with the best of them, a Hearty Breakfast Boy I am not. It slows me down and makes me feel sluggish which is why I usually stick to a banana and some peanut [...]

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A Cherry Contest from ChooseCherries.com!

by Matt on February 7, 2011

There must be something about cherries in the air today. First I noticed this great post from Adam Roberts involving his secret stash of sour cherries. Then the other half handed me a bowl of granola with dried tart cherries in it for breakfast. These things both happened as I wanted to announce a recipe [...]

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Chipaquiles, For Tana C.

by Matt on February 1, 2011

How I spent my afternoon: Making a very rough video. Something about necessity is the mother of invention. Or maybe that’s just potato chips.

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