November’s Everyday Food

by Matt on November 11, 2011

Hi folks! Just a little quick post to tell you know about this month’s Everyday Food Magazine! I’ve got a quick little feature as well as a new favorite holiday side dish that I will be serving this year! It’s Sweet Potato Fries with Brown-Butter Marshmallow Sauce and you can find it on page 33 of the November issue!

There’s also a few extra questions in the ipad version of Everyday Food as well as the blog, You can read it here! As usual the magazine is filled with fantastic recipes appropriate for the season and I don’t know about you but I can’t wait to make the Turkey & Mashed Potato Potpie that is on the cover. Heck to the yes.

A very special thanks to Anna Last and Merritt Watts! And thank you to Monika Dalkin of Fifty One And A Half for the gorgeous handmade platter!

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November’s Everyday Food | Shelterholic Now Food
November 11, 2011 at 9:10 am

{ 16 comments… read them below or add one }

la domestique November 11, 2011 at 9:03 am

Um, sweet potato fries w/brown butter marshmallow sauce sounds out of this world fantastic! I always love how you make food so fun, and this is a great way to revamp the traditional yams + marshmallow dish. Plus, what a great pic of you in Everyday Food!

Kristina November 11, 2011 at 9:33 am

brown butter marshmallow sauce?? I will be getting that issue today – congrats on the feature, Cheers to that!

Yvette ~ Muy Bueno November 11, 2011 at 10:48 am

You are my hero! WOW! I dream of one day being in her magazine. You are so talented and that recipe sounds ahhhh-mazing! Congrats to you mister cutie ;) On my way to buy the issue!!!

Averie @ Love Veggies and Yoga November 11, 2011 at 1:48 pm

The peanut butter marshmallow sauce sounds…heavenly!

A lot better than the crickets or silkworms you mentioned…whoa. Hardcore. Are you sure you weren’t a contestant on Survivor?

Have fun in Santa Monica speaking. Wish I was going!

Jessica November 11, 2011 at 4:21 pm

Matt! I have subscribed to EDF since happening upon in during college and own EVERY issue!

Anyway, I shrieked when I saw your recipe, dog-eared it (since I do a mini, monthly review of standout-EDF recipes on my website), and am serving it for brunch this weekend alongside the egg/veggie saute in the ‘Eating Smart’ issue.

Gosh, after rereading this, I realized I am quite the nerd. But that’s ok. :)

Congrats Matt! I was so excited to see you and EDF collide this month!

wandering educators November 11, 2011 at 7:32 pm

bravo, mat!! those look SOOOO good. i love this magazine.

cameron November 12, 2011 at 7:33 am

Great blog……..

christine [the sugar apothecary] November 12, 2011 at 9:01 pm

Wooohooo! Definitely picking that up tomorrow. Pretty neat, you know, just casually having your face in Everyday Food alongside some sweet potatoes and marshmallow sauce :)

Nic@diningwithastud November 13, 2011 at 4:28 pm

What an achievement! Congrats :) the fries sound delish!

cameron November 14, 2011 at 6:51 am

Nice blog…….

Beryl November 14, 2011 at 4:01 pm

You had me at brown butter marshmallow sauce!

Barbara November 15, 2011 at 7:48 am

Great Magazines! Thanks for providing us information about your magazines. :)

Brian @ A Thought For Food November 15, 2011 at 4:53 pm

You are adorable! Love the picture in MS! :-)

cameron November 16, 2011 at 6:42 am

very nice blog…………

Ryan November 20, 2011 at 6:31 pm

Congrats! The brown-butter marshmallow sauce looks amazing. I like the twist on tradition, and I can think of a ton of things to dip with it.

Monika November 29, 2011 at 11:59 am

So happy you enjoyed it and thank you for using it in this feature. Hope you get a lot of use out of it.

Monika

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