From the monthly archives:

April 2012

From Australia

by Matt on April 27, 2012

I’m currently in Australia, attending Tasting Australia and having the time of my life. I’ve also had a few adventures along the way including The Ghan, I’ll be sure to share those with you shortly. In the meantime I will leave you with this photo of yesterday evening’s sunset, a glorious example of just how [...]

{ 7 comments }

Book Reviews!

by Matt on April 20, 2012

Hello everyone! I’m off to Australia in a few hours but wanted to let you know that I am thrilled to feature the return of Book Reviews from the one and only Kristina Gill! It’s such a great way to discover new titles and I always appreciate Kristina’s curating. Enjoy this installment and I’ll be [...]

{ 5 comments }

Well whaddayaknow? It’s Adam Pearson in the Huffington Post. It’s a pretty glamorous life as long as you consider working every single day and smelling like fried fish the epitome of successful living. But enough of my ranting, make sure to read the article to see what really happens in the life of a food [...]

{ 4 comments }

Last February I went to San Francisco to judge the “Elevate a Classic Dessert with Scharffen Berger Chocolate” contest, and as usual it was an afternoon filled with some amazing recipes and great company. I loved participating for the 3rd year in a row as a judge, and this year’s theme really worked it out: [...]

{ 8 comments }

Dear ever-so-helpful nice gentleman at Cheese Shop at The OC Mart Mix, It is not my intention to take the sandwich you served us and make it my own. No way. But from that first bite it was difficult to get it out of my head. I might even say it’s the perfect sandwich. A [...]

{ 22 comments }

Hi everyone and happy Monday! It’s back to the grind for me after a glorious quasi-weekend off! Ok, when you run your own business you don’t really ever have an actual day off, but after a few hours of resetting the studio and cleaning up we did manage to sneak away here. It really is [...]

{ 10 comments }