Food, Drink, and Everything Inbetween
From the category archives:
I would like to tell you how much I love my job. I love it thissssssssssssssssssssssssssssss much. Why? Because not only do I get to work with food almost every day and with people I love, but because once in a while there are projects like Susan Russo’s The Encyclopedia of Sandwiches that just make [...]
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A few weeks ago I headed down to sunny and beautiful San Diego (which I am loving more than humanly possible these days but more about that later!) to judge the Powered By Red recipe contest from Choose Cherries. Stop right there, I know what you’re thinking: “you have to head down to one of [...]
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Well it just feels as if I haven’t blogged a darn thing lately! Please excuse my tardiness. There have been many things to do, places to go, and photos to snap that have all kept me away. But with things like Twitter and Facebook I suppose I’m never really away, am I? At any rate, [...]
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There must be something about cherries in the air today. First I noticed this great post from Adam Roberts involving his secret stash of sour cherries. Then the other half handed me a bowl of granola with dried tart cherries in it for breakfast. These things both happened as I wanted to announce a recipe [...]
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This morning we’re heading to the Post Office to renew our US Passports. We’ve got a break in our international travel schedules and figured this is a perfect time to renew without having to expedite the process. Updated photos, new addresses, the need for new blank pages, this clerical renewal gives me a moment to [...]
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Boy. Whew. Damn. As I sit here and let out a massive sigh and reflect on 2010, I can’t help but feel dizzy. Elated, exhausted, spent, happy but definitely dizzy. And it’s been one of the best years of my life. In the past twelve months I traveled. I wrote a book. I photographed. I [...]
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Adam and I recently taped a segment for an upcoming food show and I thought it’d be fun to share some behind-the-scenes moments. I don’t want to give away anything but it’ll air next spring on a certain cable channel that I happen to do some work for. Or maybe not once they get back [...]
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A true moment from Singapore. My guide and I just sat down, ready to share an oily, hot roti prata with a side of curry. I can’t say I was starving but the idea of tearing the bread and dipping into the hot brothy liquid excited me beyond belief. Suddenly a well-dressed man approached our [...]
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Cupcake lovers, fans, bakers, eaters and fanatics, this one is for you! I’m so happy to announce the launch of the Chocolate Adventure Contest from Scharffen Berger and TuttiFoodie! This year it’s all about cupcakes and I couldn’t be more thrilled. This year I’ve been asked back and it’s quite an honor to be invited [...]
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Well hello there everyone! How’s your summer? I feel like I haven’t been around here too much and I’ve missed everyone. I’ve been busy with projects and can’t wait to update you on them. Soon enough! This past week we took a quick break to head to New York. It was a week of amazing [...]
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