by Matt on November 11, 2010
Thanksgiving mode has officially begun at our house. And I love it. We’re currently ramping up for T.D.R.F.T.W.W.S.O.T.A, or “Thanksgiving Dress Rehearsal For Those We Won’t See On Thanksgiving, Actually.” It’s our 3rd year, let me explain the concept: we host a sit-down Thanksgiving meal any time during the month of November before the actual [...]
by Matt on November 1, 2010
I mentioned in my summary post about Singapore that one of highlights was a cooking class with Ruqxana Vasanwala of Cookery Magic. We made a few things during the afternoon but it was the Pergedel Ayam, or Malaysian Chicken and Potato Patties, that literally rocked my world. Cubed potatoes were fried and mashed then formed [...]
by Matt on October 20, 2010
You know what I realized I don’t eat enough of? Plantains. These banana relatives must be cooked before eaten, and their starchy potato-goodness is usually featured in African and Caribbean cooking. And while plantains can be used in stews or baked and served alongside fish and meat, my favorite way of eating them involves double [...]
by Matt on October 11, 2010
I’m not sure why I always through crumbles needed to be sweet. Is it because I’m usually eating them weekly smack dab in the middle of summer? Probably. But last month in Paris we stopped by a lovely little shop and café for lunch where Adam ordered a Zucchini Crumble, a small dish of tender [...]
by Matt on October 6, 2010
Cupcake lovers, fans, bakers, eaters and fanatics, this one is for you! I’m so happy to announce the launch of the Chocolate Adventure Contest from Scharffen Berger and TuttiFoodie! This year it’s all about cupcakes and I couldn’t be more thrilled. This year I’ve been asked back and it’s quite an honor to be invited [...]
by Matt on August 27, 2010
In a few days I’ll be hopping on another plane to a place that promises lots of good food, relaxation, sunshine and wine. It’s a trip we’ve been planning for a while, but what I wasn’t planning on was real life enveloping the weeks before and after this excursion. In this case real life means [...]
Summer is around the corner but you really don’t need me to tell you this. We’re about to embark on High Grill Season, a time of year marked with non-stop outdoor recipes, summer sides and grilled meats. We’re all bound to go overboard during summer and you know what? That’s fine with me. Because if [...]
I’ve toured enough strawberry fields and interviewed enough growers in my lifetime to realize this: sometimes strawberries blow your mind and sometimes strawberries leave you with that “meh” feeling. And the difference isn’t something you spot visually – sometimes even the most anemic-looking berries can pack a flavor punch while large beautiful red ones can [...]
by Matt on April 30, 2010
Hi. Remember me? I hope you do. And I hope you’ll go easy on me when I say that food blogging has been a little bit down on my list of things that have gotten done around here. And for that I’m sorry. After my trip last month to Virginia, a few interviews, a book [...]
by Matt on March 29, 2010
Last month I flew to San Francisco to judge the Scharffen Berger Chocolate Adventure Contest. It was a fantastic day filled with chocolate, chocolate, and more chocolate along with great company. The winners have been announced and the recipes were phenomenal. The winning recipes were simple and effective, very creative uses in the most basic [...]