Man that was a long headline for this post, sorry about that! I wanted to share a few things about my Spice Islands Flavor Explorer project as well as let you know about the contest. First, for those of you who have entered I sincerely thank you! There were dozens of entries and they all [...]
Yes, I just had to. Churros + Cajeta + Bastardization Of French Recipe = Awesome. Or terrible. You decide.
Our week at Club Med in Ixtapa, Mexico has come and gone. I had every good intention of being as diligent as my fellow bloggers who posted regularly, but a scientifically-proven physical reaction occurs whenever you combine these elements: Cerveza, sunshine, beach and great company. You cannot blog. You cannot stand up straight. Every tendon [...]
First things first: I have never been to Brazil. And I am terribly ashamed to admit this to you. And you’d think with the amount of times we’ve headed to South America we could at least stop by and pay a visit. But no, I haven’t been. And it’s not only on the top of [...]
My latest video about decadent pasta recipes with my very good friends Elise and Diane is now online at Good Bite. Or you can watch it here below. I must tell you how fun it is working with my friends and maybe one day they will let me make a video with David Lebovitz. Ok, [...]
Wow! I want to thank the Times Online for selecting this blog as one of their Top 50 in the World! I’m completely humbled to be in the list at #7 and proud to be featured alongside some of my favorite food bloggers, I really am. I am proudly wearing a perma-grin right now. Over [...]
My apologies. If you’ve tried to reach me by calling, emailing, texting, smoke-signaling, mental-telepathing or paper-airplaning over the past week then you’ve no doubt reached my busy signal. And you will continue to get my answering machine for a few weeks longer as this is a splendidly busy time of the year for me. I’m [...]