Food, Drink, and Everything Inbetween
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You certainly don’t need me to tell you that the Big Food Holiday is next week. Everywhere you turn you see tips, tricks and ideas for Thanksgiving so you’ll understand me when I say that I’m going to join the chorus! No, I will not be offering a turkey tip exactly, but I want to [...]
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I would like to tell you how much I love my job. I love it thissssssssssssssssssssssssssssss much. Why? Because not only do I get to work with food almost every day and with people I love, but because once in a while there are projects like Susan Russo’s The Encyclopedia of Sandwiches that just make [...]
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Well if this doesn’t make me smile from ear to ear then nothing will! Today my extraordinary husband and food stylist Adam Pearson makes an appearance on the CB2 Blog and it’s a fantastic interview! When Adam mentioned that he’d be working with CB2 in January I was thrilled. As a fan of their stores [...]
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Last week I spent a few days in Cote d’Azur in the south of France with Adam and David. Our days were filled with food, cooking, rosé, markets, a fragrance factory in Grasse, winding mountain roads and a few practical jokes thrown in for good measure. It was a splendid time that I enjoyed immensely. [...]
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Well hello there my friends! This week I’ve started a new cookbook project and thought it’d be fun to share a bit of it. Called Good Bite’s Weeknight Meals: Delicious Made Easy, this cookbook will be published by Wiley & Sons in 2011. My friends at Good Bite and Wiley were cool with me posting [...]
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A few weeks ago I was on the phone with a potential client. We were discussing photography needs for their restaurant, a spot that features natural and vegan food. We talked about how many shots are feasible in one day, what their usage requirements would be, and how many people I’d need to assemble for [...]
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Our week at Club Med in Ixtapa, Mexico has come and gone. I had every good intention of being as diligent as my fellow bloggers who posted regularly, but a scientifically-proven physical reaction occurs whenever you combine these elements: Cerveza, sunshine, beach and great company. You cannot blog. You cannot stand up straight. Every tendon [...]
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I’m going to try not to use words like “Yipeeee!” and “wowwza!” to describe how excited I am about this. Some food bloggers, a few you may know, have teamed up with Club Med in Ixtapa, Mexico for the first ever Food Blog Camp. This event in January includes Diane Cu and Todd Porter, Michael [...]
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Some things to note about this video: 1) I have never edited a video in my entire life. Please go easy on me. 2) Flip Cam + Moving Boat = some choppy filming. 2) Jaden screaming “WORK IT! WORK IT!” is one of the highlights of my ENTIRE trip! 4) Wanna know what we did [...]
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New and Improved, 10% Softer and Sweeter Last month in PDN Magazine, Bon Appetit’s Design Director Matthew Lenning said “I hate pretty food pictures.” I think that explains the past year’s visual jolt. Harsh, in-your-face, strobed-to-the-nth-degree, it was a radical departure from the previous look and feel and although visually arresting it became a huge [...]
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